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      1. Our Story

      Our Story

      Best Cookies - So we've been told.

      Our Cookies

      The best cookies on the planet!

      So we've been told.

      How we make them so irresistible.

      We take things like apple pie, french toast, German chocolate cake, and we put those flavors in the palm of your hand. Our cookies are 3¼ inches in diameter, piled high with delicious toppings. With one bite, you’ll quickly find yourself by a campfire, at a family reunion, or sitting in grandma’s kitchen.

      We don't skimp on quality either. Our cookies are made from the highest quality ingredients – Callebaut® and Guittard® chocolate, pure Madagascar Bourbon vanilla, fresh grade A eggs, 100% pure Vermont maple syrup and locally sourced Lehi Roller Mills flour. Every part of our cookies are scratch made. We even make our own marshmallow that sits on top of Oliver!

      Declicious Pies - Oh so big!

      Our Pies

      They're oooh, so big!

      Because size matters.

      What it takes to be a Rewhipped pie.

      Our pies measure 4-inches tall, in the center, and 9-inches in diameter. They are deep, wide and heavy. Definitely not for the faint of heart!

      We offer unique flavors, like Peanut Butter Cup Pie, and the seasonal favorite Eggnog Cream Pie. Our Chocolate Mousse pie is rich and dark, made with Callebaut® Belgian chocolate and real cream. Our Praline Pecan Pie and Key Lime Pie are also very unique and available all year long.

      Many of our customers can’t bear to eat pies made anywhere else. One taste, and you’ll be hooked!

      Bryan - Owner of Rewhipped

      About Bryan

      A lifelong passion...

      Finally realized.

      My passion

      In 2004, I started a small family business called Wasatch Cottage. I made baked goods at home and sold them to friends and family. My pies quickly emerged as customer favorites. Within two years, I was making about 80 pies each Thanksgiving. Many of my customers have been buying pies from me for the past 13 years.

      For as long as I can remember, I've been a cookie lover. I decided when the day came to open my own bakery I would have to make cookies a part of it. Tired of the same variety of cookies that most stores and bakeries sell, I was determined to do something unique.

      From this idea, Rewhipped was born.
      I'm excited about the cookies and pies I have in the families I have created. In the future, I will be expanding each of them by putting a spin on familiar flavors that so many people love! If you have a dessert you love and would like to see it as one of my cookies, be sure to let me know!
      The stories behind our cookie & dessert names.

      Our Product Family Names

      They're a part of us.

      Let them be a part of you.

      What's in a name?

      Everything we bake comes from a recipe that has been developed in our kitchen. It is a labor of love, and when we are finished, that recipe feels like a part of us. It seemed fitting that we should give each cookie and pie a human name. We often name products after the family member or friend who inspired the recipe. Some of our products are named after celebrities or characters we love.

      Follow us on Instagram and Facebook to get the inside story on certain names. Each member of our bakery family is special to us. We hope they will each become special to you.

      Rewhipped

      ABOUT US

      Rewhipped takes the flavors of classic treats and makes them into unique, gourmet cookies. Our cookies are made from scratch in Utah with the finest ingredients, like Callebaut® and Guittard® chocolate. Full of satisfying handmade goodness, our cookies are suitable for any occasion, from small family gatherings to large receptions. Visit our Utah cookie shop or buy cookies & pies online for in-store pickup. Dessert catering available.

      Read More

      13292 S 5600 W, Herriman, Utah 84096 (Show Map)
      801.666.6844
      M-S 10am-8pm, Closed Sunday
      info@rewhipped.com

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      Rewhipped, LLC ©2018-2019, All Rights Reserved. A Utah bakery crafting gourmet cookies, macarons, and pies.
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